Foolproof Chocolate Fudge
from: "EAGLE BRAND Holiday Magic in Minutes"
This is super easy and sooo good.
Prep Time: 10 mins
Chill Time: 2 hours
3 6 oz packages semi-sweet chocolate chips (3 cups)
1 14 oz can sweetened condensed milk
dash salt
1/2 to 1 C chopped nuts (optional)
1 1/2 t vanilla extract
Line 8 or 9" square pan with foil. Butter foil; set aside.
In heavy saucepan over low heat, melt chips with milk and salt. Remove from heat; stir in nuts, if desired, and vanilla. Spread evenly in prepared pan.
Chill 2 hours or until firm. Turn fudge onto cutting board; peel off foil and cut into squares. Store covered in refrigerator. Makes about 2 lbs.
For Marshmallow Fudge: Stir in 2 T butter with vanilla. Substitute 2 C mini marshmallows for nuts. Proceed as directed above.
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